Wednesday, October 17, 2007

Tomato Salsa

1 lb Tomatoes- peeled if desired, seeded and chopped
1 small Onion- minced
1 Jalapeno Chili- seeded and minced
1 tbsp Lime Juice
2 tbsp chopped coriander (if desired)

In a bowl, toss the tomatoes, onion, chili pepper, lime juice, coriander and salt (to taste) and let salsa stand for at least 30 minutes. Serve.

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