Tangy Cucumber Dill Salad

Ingredients:
2 Cucumbers (Peeled and Thinly Sliced)

½ Cup White Wine Vinegar

½ Tsp Salt

1 Tsp Sugar

3 Tbsp Fresh Dill (or 1 Teaspoon Dried Dill)

Directions:
Combine all ingredients except cucumbers in a bowl and stir until sugar dissolves. Mix cucumbers with dressing. Cover and refrigerate until ready to serve.

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