Tuesday, November 2, 2010

Mango Ginger Salsa

Ingredients:
1 Medium Mango (Peeled)
1 Cup Pineapple
½ Cup Red Onion
2 Tbsp Scallions
1 Tbsp Fresh Ginger (Grated)
1 Clove Garlic
1 Tbsp Rice Wine Vinegar
1 Tsp Honey

Directions:
Chop and mix ingredients. Refrigerate for an hour before serving.

http://www.womenshealthmag.com/

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