Spice Rubbed Flank Steak

Ingredients:

3 tbsp Brown Sugar

2 tsp Ground Cumin

2 tsp Ground Oregeno

2 tsp Garlic Powder

1/2 tsp Salt

1/4 tsp Ground Allspice

1 1/2 tbsp Extra Virgin Olive Oil

1 (2lb) Flank Steak- trimmed

Vegetable Cooking Spray

Directions:

Combine first 6 ingredients in a shallow bowl. Stir in olive oil until combined. Gently rub olive oil mixture evenly on steak. Let stand 20 minutes. Coat cold cooking grate on grill over medium-high heat (350F to 400F). Place steak on cooking grate, and grill, covered with grill lid, 8 minutes on each side of until desired degree of doneness. Let stand 5 minutes; cut steak diagnoally accross the grain into thin slices.

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